Something about the delicious simplicity of a loaf cake wins our hearts every time, and our walnut zucchini loaf takes the cake! Each loaf is baked in Vermont and features top-notch ingredients, including warm spices, sweet molasses, plump raisins, zucchini, and walnuts to ensure every bite is moist, delicious, and satisfies your craving for zucchini bread. We like to keep one or two loaf cakes on hand for unexpected guests, as they make the perfect quick dessert when paired with a cup of coffee or tea.
- Vermont-baked walnut zucchini loaf cake
- Perfect for breakfast, dessert, teatime, or anytime
- Made with warm spices, sweet molasses, plump raisins, zucchini, and walnuts
- 1 lb. 2 oz. loaf (approx. 9 servings)
- Made in USA
- To ensure maximum freshness, please consume within 3-5 days or freeze immediately until ready to enjoy!
- We also offer an Apple Loaf Cake (#93061), Lemon Loaf Cake (#93062), Cranberry Orange Walnut Loaf Cake (#93063), Triple Berry Loaf Cake (#93064), Gingerbread Loaf Cake (#93065), Pumpkin Loaf Cake (#93066), Blueberry Loaf (#93076), Raspberry Peach Melba Loaf Cake (#93079), and Cinnamon Burst Loaf Cake (#93078), sold separately











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