It takes just minutes to add milk, butter, and canned or fresh peaches to this all-natural mix and only half an hour to bake until it’s golden and bubbling—and ready to eat. This authentic Southern-style cobbler is so good; it’s the official cobbler of the Louisiana Peach Festival. Serve topped with vanilla ice cream, cinnamon ice cream, or a glug of heavy cream.
- Mixes up in minutes; bakes in 30 minutes
- Add fresh or canned peaches
- Two 8 oz. mixes; approx. 8 servings
- Made in USA














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