Parmigiano Salami
$14.99
Our Parmigiano Salami Is Handmade Using Time-Tested Italian Sausage-Making Techniques
And you can taste the care and premium ingredients in every bite! Each sausage is made with DOP Reggiano Parmigiano cheese (also known as the king of cheeses), premium natural pork, and black pepper—and dry cured until it’s richly flavored and ready to slice and enjoy. Bring a taste of Italy to holiday charcuterie platters!
- Classic dry-cured salami made with premium natural pork
- Seasoned withDOP Reggiano Parmigiano cheese and black pepper
- Handcrafted in Vermont with an Italian recipe
- No added nitrates
- 8 oz. stick
- Made in USA
Storage:Store in a cool dark location out of sun.
Shelf Life:Please see the expiration date located on the package.
Net Weight:8oz.
Safety Warnings:Contains Dairy.
Origin:Made in USA
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