This citrusy golden cake is made for us by an expert baker who shared two secrets for making one of our most popular cakes: lemon pudding and lemon vodka. The pudding makes the cake extra moist and tender, and the lemon vodka brightens and enhances the zesty lemony flavor—plus, the vodka adds a kick!
- Extra pucker power from real lemon zest
- Lemon vodka adds a little nip
- To serve, top with the included packet of shredded coconut (a little whipped cream or vanilla ice cream is tasty too!)
- 24 oz. cake (7″ diameter);approx. 6–8 servings
- Made in USA













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