For most people in Germany, no Christmas celebration would be complete without these traditional cookies called “zimtsterne.” They’re made with the perfect blend of nuts (almonds and hazelnuts), cinnamon spice, and sweet sugar icing, and they have a wonderfully chewy cake-like texture. And since they’re made in Nuremberg, Germany, by a time-honored bakery that dates back to 1615, you know they’re a true classic.
- Baked with a traditional recipe
- Soft and chewy texture
- Blended with almonds and hazelnuts
- Thick vanilla icing
- 4.5 oz. box; 10 star cookies
- Made in Germany












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