Even though quiche is a simple dish, there’s something quite elegant about velvety egg custard baked in flaky pie crust. This one has the rich flavors of fire-roasted tomatoes, mild jalapenos, potatoes, onions, and garlic added for delicious Tex-Mex flavor. And it’s finished with a cheesy layer of medium and sharp cheddar cheese baked on top. At 11″ diameter, it’s generously sized and big enough to serve at brunch, and you can also take one slice out and heat it for a delicious lunch for one. Quiche arrives ready to heat and serve!
- Richly flavored quiche filled creamy egg custard, fire-roasted tomatoes and jalapenos, roasted potatoes, onions, and garlic
- Topped with medium and sharp cheddar cheese
- Great for brunch, lunch and a light dinner, too
- Arrives ready to heat and serve
- 54 oz. quiche (11″ diameter) serves 6-8
- Made in USA
















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